What it is: Berkshire pork is meat from a pedigreed breed of black-coated swine prized for juiciness, flavor and tenderness. The breed is also known as kurobuta, Japanese for “black pork.” It is a deeper-hued, more heavily marbled pork than “the other white meat” widely promoted in recent years.
“To me Berkshire pork is the Kobe [...]
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The Dining Chicago blog hasn’t been around a whole year yet, and our weekly “Eat this!” recipe column has been going an even shorter time, but that isn’t going to stop us from giving you a list of our most popular recipes from 2009. The list below contains our most-visited recipes from local restaurants. Petterino’s, Loop: [...] Haunted drive-in movie, 6:30 p.m. Friday, Oct. 30, Margate Fieldhouse, Uptown, $5 (includes popcorn and hot dog). ‘Fear,’ 7:30 p.m. Friday and Saturday, Oct. 30 and 31, The Neo-Futurarium, Andersonville, $15. |
 
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