Do you need a breath of spring? The snow’s still piled up and we’ve weeks of mudtime ahead before things start turning green, but you can get a preview of the coming season starting tomorrow during the Chicago Flower & Garden Show on Navy Pier through Sunday, March 14.
The 2010 show’s theme, “Cultivating Great [...]
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Here’s the best deal we’ve found in the Chicago area: Every Wednesday and Thursday night, from March 3 through April 29, Pappadeaux Seafood Kitchen in Arlington Heights and Westmont will offer boiled mudbugs, served with potatoes and corn on the cob, for $3.95 per pound. The crawfish dinner deal is for dine-in customers only. We check out all the best foodie news from Chicago restaurant chefs and others…. Chef Grant Achatz of Alinea in Lincoln Park recounts his experience judging the Bocuse d’Or culinary competition, where competitors included Jennifer Petrusky, a sous chef at Charlie Trotter’s. He ponders whether the international contest could become a reality show, like “Top Chef [...] HAPPY BIRTHDAY, MANNY’S! On this day in 1942, Jack Raskin opened what was to become Chicago’s foremost delicatessen, Manny’s Coffee Shop & Deli in the South Loop. Going stronger than ever, Manny’s is now run by Jack’s grandson Ken and great-grandsons Danny and Matt Raskin. We have upped the ante in our Top Chef Masters contest. Graham E. Bowles Today is Triple Points Day at Lettuce Entertain You Enterprises! Members the restaurant group’s Frequent Diners program will threefold points toward future meals if they dine at participating restaurants today. OK, they’re not fish to eat, but only to look at. You no longer need to be embarrassed by your puny hot dog, you can have the biggest wiener at the cookout! As if the slow economy weren’t enough…. Police warned yesterday that burglars have hit at least a dozen Chicago restaurants. |
 
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